Knole Park Golf Club

Private Dining

There is an extensive menu including daily specials and the ever popular Sunday carvery prepared and served by our in-house catering team.

Our dining room has a seated capacity on round tables for 50 guests, available to hire for private functions. For evening functions we have a larger capacity available to hire from 6.30pm until midnight for up to 120 guests with a dance floor area and cash bar facility.

Sample Menu Only

Starters

Smoked Duck Breast and Potato, Mustard and Herb Salad with Watercress Dressing

Cured Salmon with Beetroot & Horseradish Salad

Field Mushroom with Glazed Goats Cheese & Wild Rocket Salad

Main Courses

Pan Roasted Breast of Chicken with Herb Crushed New Potatoes & Wild Mushroom Cream Sauce

Pan Roasted Rump of Lamb, Ratatouille & Sautéed Baby New Potatoes

Fillet of Sea Bass, Herb Crushed New Potatoes with Crab Sauce Vierge

All served with Seasonal Vegetables

Dessert

Summer Berry Eton Mess

Double Chocolate Brownie with Vanilla Ice Cream & Salted Caramel

Lemon Posset with Shortbread Crumb & Raspberry Coulis

Coffee and mints

FUNCTIONS THE CLUB THE COURSE CHARITY DAYS MEMBERSHIP

GREEN FEES Professional Contact Squash Members

Visitor Info Privacy Policy Cookie Policy

"We have endeavoured to lay out an interesting 18 holes, some quite remarkably so and we think we have succeeded."

J. F. Abercromby, Course Architect

Seal Hollow Road, Sevenoaks , Kent, TN15 0HJ | T: 01732 452150 | F: 01732 463159 | E: enquiries@knoleparkgolfclub.co.uk

Created by intelligentgolf version 10.1.2.